Services

Design, build, staff and operate — under one contract.

01Commercial CateringContract, workforce and construction-site catering delivered as a managed operation — infrastructure, people and food service under one contract.
02Commercial Kitchen DesignWorkflow-led design of commercial kitchens — from brief and site survey through layout, equipment specification, utilities and commissioning.
03Modular KitchensPortacabin, container and modular kitchens and canteens — fully equipped, rapidly deployed, and specified for temporary or long-term use.
04Kitchen Fit-OutNew installations, refurbishments and equipment replacement — fabrication, services coordination, refrigeration, extraction and commissioning delivered as one package.
05Catering StaffingEmployed, managed catering teams — head chefs to kitchen porters — supplied as part of a delivered catering contract.
06Bespoke ProjectsUnusual sites, tight programmes and combined scopes — catering and kitchen projects that don't fit a standard package.

Contact

Talk to our team

For project enquiries the quickest route is the project form — it captures what we need to scope properly. For anything else, use the details below.

Have a project?

Start a project and we’ll scope it with you.

Kitchen, catering, staffing or all three — the project form takes about five minutes and lets you attach drawings or tender documents.

Start a Project

Phone
+44 (0)000 000 0000
Email
enquiries@onarollcatering.com
Address
Registered address to be supplied

General enquiry

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